Too Good Strawberry Yogurt is a low-sugar Greek yogurt known for its creamy texture and noticeable strawberry flavor. Here's a more detailed description: 

Taste and Texture: It offers a sweet and enjoyable strawberry taste without being overly sugary. The texture is typically described as thick, smooth, and creamy, which is characteristic of Greek yogurt. Some reviewers note it's not tart like some other Greek yogurts. 

Sugar Content: A key feature of Too Good yogurt is its significantly lower sugar content compared to many other flavored yogurts. It often contains around 2g of total sugar per serving (5.3 oz), which is about 70-80% less than the average flavored and plain Greek yogurt. This lower sugar content is achieved using a unique ultra-filtration process. Some varieties may even have 0g of total sugar and use stevia extract as a sweetener. 

Protein: It's a good source of protein, typically containing around 12-13g per 5.3 oz serving, making it a satisfying snack or part of a meal. 

Calories and Fat: It's generally a low-fat option, with around 1.5-2g of total fat and around 70-80 calories per 5.3 oz serving. 

Ingredients: Common ingredients include:

• Cultured Grade A Ultra-Filtered Non Fat Milk
• Cultured Grade A Reduced Fat Milk
• Water
• Strawberry Puree 
• Less Than 1%: Tapioca Starch, Natural Flavors, Lemon Juice Concentrate, Gellan Gum, Stevia Extract (in some varieties), Vegetable Juice Concentrate (for Color), Sea Salt, Vitamin D3, Active Yogurt Cultures (L. Bulgaricus & S. Thermophilus). 
• Some varieties may also contain ingredients like pectin, lactase, and calcium citrate.